[Sichuan] cumin potato chips-You Are Foodie

By Jim
57

[Sichuan] cumin potato chips

Super meal~

Main Ingredients

Shallot 1
Cumin 1/4 tsp
Doubanjiang 2 teaspoons
potato 3

Auxiliary Ingredients

salt 1/2 teaspoon

Step 1 . Peel and wash potatoes

Step 2 . Soak potato slices into clear water to remove starch

Step 3 . Wash and cut scallions

Step 4 . Heat the oil and pour the drained potato chips into the pot

Step 5 . Add bean paste and stir fry over high heat until it breaks

Step 6 . Add a little salt and cumin powder to taste

Step 7 . Sprinkle with scallions and stir well

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Cooking Steps